Spring, summer, autumn and winter each bring new flavours, textures, scents and colours – and an opportunity to celebrate them, which is what our supper clubs are all about. Whether hosted by our own chefs, or by friends and Michelin starred guest chefs, our supper clubs are a unique experience.
Date Dinner - Friday 14th | Brunch - Saturday 15th November
Ticket Price Dinner £65pp, includes welcome drink | Brunch £35pp
Join us for a Mexican Dinner Club with BashBites in The Barn at The Bell.
