Bone marrow focaccia, chicken liver parfait, red onion marmalade
Mini fish and chips
Selection of pies – beef, pork and chicken
Smoked salmon blini, caviar and crème fraiche
Roasted beetroot and goat cheese croustade
Dark chocolate pots, candied orange
Tiramisu pots
Smoked BBQ brisket wrap, pickled jalapenos, fontina
14
Spiced chicken shawarma wrap, pickled red cabbage, Daylesford leaves
14
Spiced falafel wrap, sriracha mayo, pomegranate, cucumber raita
12
Pizza portafoglio folded pizza
Margherita
16
Pepperoni
19
Marinara (Vegan)
12
Sausage and brussel tops, cranberry relish
17
Garlic bread and cheesy garlic bread
12
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There is no better place to enjoy a Sunday roast.
If you would like to make a reservation for a group of 9 or more
please call 01608 692887.
If you would like to make a reservation for a larger group booking
in either our pub or Barn please call 01608 692887
If you would like to make a reservation for a larger group booking
please call 01608 692872
If you would like to make a reservation for a larger group booking
please call 01608 692880
If you would like to make a reservation for a larger group booking
please call 01608 692866
Please select your location below for general dining reservations. If you would like to make a reservation for a larger group booking please call 01608 731 700
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