Relax in our pub rooms, enjoy festive, seasonal food and raise a glass or two by the fire in our welcoming bar.
Join us for a magical Cotswold Christmas getaway Unwind in the comfort of our pub rooms, relax next to our crackling log fires, and enjoy delicious festive food from our seasonal menus.
Guests staying on Christmas Eve will discover a decadent and delicious Daylesford Organic gift from Father Christmas upon arrival.
The Bell 2-day Christmas stay is from £755, available from Tuesday 24th to Thursday 26th December.
For the ultimate Christmas experience indulge in a stay in our pub rooms and exclusive hire of our Barn. The private dining room is designed with celebrations and gatherings in mind, comfortably seating up to 30 guests. Allow our dedicated team to prepare seasonal feasts from the ox grill while you toast the festive season in style and open presents under the tree.
For the Barn Christmas 2-day retreat, including exclusive private hire of The Barn and 4 bedrooms above please contact our events team.
Whether you want to feast with friends, join us for a family gathering or a company party, get into the festive spirit with a memorable meal in our pub. Amongst the warmth of our roaring log fires, guests can enjoy a menu of seasonal British ingredients and the everchanging produce from Daylesford Organic’s market garden.
Join us this Christmas Day for an indulgent Christmas lunch prepared by Executive Chef Alan Gleeson, Head Chef Nik Scarpellini and the team.
Whether you are planning a celebratory dinner, team get-together or drinks reception, our private dining room is a unique location for the most memorable festive experience.
With it’s own dedicated team, a striking wood-fired grill forms the centrepiece of The Barn.
The Barn exclusive hire is from £165pp.
Enjoy walks in the surrounding countryside and make the most of the variety of activities for all the family including the Bamford Wellness Spa, festive cookery at Daylesford Cookery School and an exciting calendar of seasonal events at Daylesford Organic.
Lamb ragu over fresh tagliatelle with market garden cavolo nero and Parmesan. Utterly bellissimo 🤌
#TheBellCharlbury #FreshPasta #PastaMaking #Tagliatelle
You’re invited 🔔 Join our 1st birthday celebrations at The Bell on Friday 18th October with live music, proper pub food, pints and cocktails. All are welcome, here’s what to expect on the night…
Our party in the pub will kick off with live music from our favourite folk duo, Ceili Max at 6pm.
It wouldn’t be a celebration without a few specials for one night only, including pints of Hawkstone beer for £2.50 and tequila cocktails.
Head chef Nik and the team will be serving mini fish & chips, steak & ale and seasonal vegetable pies and bangers & mash.
Tables and chairs will be pushed to one side for a knees up with local DJ Alistair from 8.30pm.
No need to book, the more the merrier.
Image kindly supplied by the Charlbury Museum & Heritage Centre.
#TheBellCharlbury #Charlbury #PubParty #CharlburyLife #TheCotswolds
Gather together around the table and try some of our comforting new autumn dishes, like our confit duck leg, mushroom and truffle arancini or hearty lamb ragu tagliatellie with cavolo nero from @daylesfordfarm market garden.
#TheBellCharlbury #AutumnMenu #OnTheMenu #AtTheTable #PubMenu #CotswoldFood #CotswoldPub #Charlbury #SeasonalMenu
‘Tis officially autumn at The Bell 🤎
#TheBellCharlbury #Charlbury #Cotswolds #CotswoldPub #TisAutumn #AutumnDecor #Hops #Squash #Autumnal
Garden update 🔔
Set in an apple orchard, our garden has played host to families and friends enjoying frozen cocktails and seasonal sourdough pizzas. Beautifully framed by wildflowers with a stream running through it and our teepees to provide shade - and shelter - through the ever changing British weather.
Our garden bar and pizza oven are now taking a well earned break during the colder months but will return with the warmer weather. In the meantime, we invite you to draw together in our pub for the upcoming cosy months.
#TheBellCharlbury #Summer2024 #PubGarden #Cotswolds
