Friday 3rd April - Monday 6th April
Our garden bar will be open across the weekend – pizzas will be served from our garden bar, and for those who prefer our hearty classics, join us in the pub this Easter.
Festivities will begin with an Easter egg hunt in the garden. Little ones will be given an activity pack to hunt for hidden letters in our garden to unscramble riddles in return for delicious Easter chocolate. No need to book, join us from 12pm to 3pm.
Our garden bar will be open from 12pm – 9pm, serving the first of the season’s rosé alongside beer and Tequila cocktails.
Our chefs will be serving our new garden menu including delicious sourdough pizza from 12pm to 8.30pm.
Bask in the early spring sunshine on our terrace and in our orchard, with our garden bar open from 12pm – 9pm.
The team will be serving seasonal dishes from our pub and garden menus from 12pm to 8.30pm.
Join us for an Easter egg hunt in the garden from 12pm to 3pm.
Pick up our award-winning Daylesford sourdough and seasonal pastries to go from our horsebox from 8am.
There is no better place to enjoy an Easter Sunday roast than in The Barn.
Enjoy a slow cooked feasting menu which celebrates those addictive deep, smoky, chargrilled flavours with dishes championing our heritage variety produce from the farm.
Step up to the Ox grill and help yourself to roasties cooked to perfection, seasonal vegetables and Yorkshire puddings.
Afterward, unwind by our garden bar in the orchard for post lunch drinks from 12pm to 9pm. Our garden menu will also be available from 12pm to 8.30pm.
Join us for an Easter egg hunt in the garden from 12pm to 3pm.
Make the most of the long weekend and enjoy pizzas in the garden.