FOOD

A seasonal menu celebrating local growers and producers

Our modern British menu combines a selection of hearty pub classics with ingredient-led dishes that celebrate the flavours of seasonal produce. Ingredients come from local suppliers and growers as well as from Daylesford Organic, our sister farm.

DRINK

Modern craft beers from independent British breweries alongside traditional cask ales

We serve familiar artisan beer, draught cider and hand-picked wine from independent vineyards.

Our bar forms the heart of the pub, crafted using ash wood from the Daylesford Estate. Large inglenook fires provide a welcoming place for families to play board games and dogs to curl beside, whilst our Snug is a quiet corner tucked away behind the bar.

SUNDAY ROAST

Cooked over fire in our open-plan dining room

There is no better place to enjoy a Sunday roast than in The Barn, with abundant sharing platters from the open wood-fired grill.

Join us for our slow cooked feasting menu which celebrates those addictive deep, smoky, chargrilled flavours with dishes championing our heritage variety produce from the farm.

Step up to the Ox grill and speak to our chefs as they serve delicious roasts cooked over flames, and help yourself to roasties cooked to perfection, seasonal vegetables and Yorkshire puddings.

Our Retro Roast will return in the autumn when the days turn cooler.

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Opening Hours

PUB

Monday – Thursday
10am – 12:30am

Friday – Saturday
10am – 12:30am

Sunday
10am – 12:30am

PUB MENU

Monday – Thursday
12pm – 2:30pm
6pm – 9pm

Friday – Saturday
12pm – 2:30pm
6pm – 9:30pm

Sunday
12pm – 3pm
6pm – 9pm

THE BARN

Sunday
12.30pm – 4pm

PIZZA TO GO

Friday
2.30pm – 8pm

Saturday
12pm – 8pm

Sunday
3pm – 6pm

The Garden

BAR
Monday – Sunday
12pm – 9pm

Bank Holiday Mondays
12pm – 8pm

FOOD MENU
Friday
3pm –8pm

Saturday & Sunday
12pm –8pm

Bank Holiday Mondays
12pm – 8pm

PIZZA TO GO

Enjoy delicious seasonal sourdough pizzas prepared by our chefs to go

Our pizzas are made to order from our converted horsebox in and available to go to. Simply order on arrival and enjoy a drink by the bar, or pre-order so your pizza is ready for you.

Available

Check opening hours

The Pub

This 17th century pub has always been a place for locals to gather, a well-loved coaching inn in which to dine and stable your horse for the night. The pub remains a welcoming place for the community, families and visitors to the area.

With crackling log fires, settle into comfortable nooks in the pub or join the bustling bar where you’ll find familiar ales alongside pub classics.

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From London to leisure in just over an hour by train.

Discover our pub rooms via the link in our bio.

#TheBellCharlbury #TheCotswolds
Folk Fridays at The Bell 🔔 

Kick start your weekend with a stellar live acoustic set each Friday. This week, enjoy summer tunes with @ordinaryfolkstroud in our rolling orchard garden.

Please note, the set this Friday 11th July will begin at 7.30pm rather than our usual time of 6.30pm.

#TheBellCharlbury #FolkFridays
Gather around the table and enjoy a seasonal meal with friends and family at The Bell. 

Our charred mackerel with brown shrimp butter has been particularly popular on specials this week and we’ve added a new dish for the weekend - a beautiful hand-dived Orkney scallop with oyster cream.

Follow the link in bio to book your table.

#TheBellCharlbury
Pressed Flower Design Workshop at The Bell, Wednesday 25th June 🌸

We caught up with Antonia from @presstoflowers, who shares a bit about our upcoming workshop in The Barn with some examples of their beautiful creations.

Join botanical artists Zippy and Antonia for a fun, hands-on workshop that celebrates the beauty of nature through flower pressing.

Follow the link in our bio to book your place.

#TheBellCharlbury #PressedFlowers #NatureArt #SeasonalArt #FlowerDesign